Effects of omega-3 fatty acids on lipids and glycemic control in type II diabetes and the metabolic syndrome and on inflammatory bowel disease, rheumatoid arthritis, renal disease, systemic lupus erythematosus, and osteoporosis. Academic Article uri icon

Overview

authors

  • MacLean, Catherine
  • Mojica, W A
  • Morton, S C
  • Pencharz, J
  • Hasenfeld Garland, R
  • Tu, W
  • Newberry, S J
  • Jungvig, L K
  • Grossman, J
  • Khanna, P
  • Rhodes, S
  • Shekelle, P

publication date

  • March 1, 2004

Research

keywords

  • Arthritis, Rheumatoid
  • Diabetes Mellitus, Type 2
  • Fatty Acids, Omega-3
  • Inflammatory Bowel Diseases
  • Kidney Diseases
  • Lupus Erythematosus, Systemic
  • Metabolic Syndrome
  • Osteoporosis

Identity

PubMed Central ID

  • PMC4780987

Scopus Document Identifier

  • 2342507055

PubMed ID

  • 15133890

Additional Document Info

issue

  • 89